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Stuffed calamari with Asian tomato sauce

Discover our stuffed calamari with asian tomato sauce recipe. Ready in 40 minutes. Easy. Serves 4. With pour la farce :, for the filling:, para la salsa:.

| | Updated on 1175 vues
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Calamars farcis Γ  la sauce tomate asiatique

How to make Stuffed calamari with Asian tomato sauce?

This recipe takes 40 minutes for 4 servings, medium difficulty.

Discover our stuffed calamari with asian tomato sauce recipe. Ready in 40 minutes. Easy. Serves 4. With pour la farce :, for the filling:, para la salsa:.

15 min
Prep time
25 min
Cook time
4
Servings
Medium
Difficulty
40 min
Total time
Lunch
Meal type

What ingredients for Stuffed calamari with Asian tomato sauce?

How to prepare Stuffed calamari with Asian tomato sauce?

  1. 1

    Open the squid by cutting along the back.

  2. 2

    Rinse and drain them, then chop the heads, tentacles, and fins.

  3. 3

    Place the mushrooms in a small bowl of cold water for 10 minutes, then cut them into small pieces.

  4. 4

    Mix the mushrooms with salt, pepper, and sugar.

  5. 5

    Stuff the squid with this filling.

  6. 6

    Slice the onion.

  7. 7

    SautΓ© it in a little olive oil.

  8. 8

    Add the tomato sauce, a pinch of salt, nuoc mam, thyme, and finally the squid.

  9. 9

    Simmer on low heat for 25 minutes.

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Frequently asked questions

Preparation takes 15 minutes and cooking takes 25 minutes, for a total of 40 minutes.

This recipe serves 4 people. You can adjust the quantities directly on the page.

This recipe is medium difficulty. It is suitable for cooks with some basic skills.
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