Starter
Potato Tortilla
Make this potato tortilla and travel back in time for a meal in Spain!
40 min
Cook time
4
Servings
Medium
Difficulty
40 min
Total time
Poele
Cooking method
Ingredients
Instructions
-
1
Peel and wash the potatoes, cut them into thin slices, season, pour them into a large frying pan with heated oil and fry on medium heat for about 20 minutes.
-
2
Meanwhile, beat the eggs in a mixing bowl, season lightly, and mix in the cooked potatoes, let it rest for a few minutes.
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3
Pour the mixture into a well-oiled and hot frying pan, cook on medium heat for 5 minutes, flip the omelette and continue cooking for another 3 minutes.
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4
Serve immediately.
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