How to make Café mousse?
This recipe takes 10 minutes for 6 servings, medium difficulty.
Try and discover our coffee mousse recipe.
What ingredients for Café mousse?
How to prepare Café mousse?
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1
--- Whip the cottage cheese with a fork to make it lighter.
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2
Add the sugar.
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3
Beat the egg whites very stiff and gently fold them into the cottage cheese.
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4
Finish by adding the coffee extract.
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5
Pour the mousse into ramekins and serve very fresh, decorated with coffee grains.
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6
By placing these ramekins in the freezer for 3 hours, you obtain a light and delicious coffee ice cream.
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