How to make Mushroom Rabbit?
This recipe takes 70 minutes for 2 servings, medium difficulty.
Easy mushroom rabbit recipe step by step. Ready in 1h10. Easy. Serves 2. With 2 cuisses de lapin, 2 rabbit legs, 2 cuartos de conejo.
30 min
Prep time
40 min
Cook time
2
Servings
Medium
Difficulty
1h10
Total time
Frying pan
Cooking method
Lunch
Meal type
What ingredients for Mushroom Rabbit?
How to prepare Mushroom Rabbit?
-
1
Heat the butter and oil in a sauté pan and brown the rabbit legs on all sides over low heat.
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2
Add the tomatoes cut in half lengthwise, then the stock diluted in water.
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3
Season with salt and pepper, sprinkle with thyme branches.
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4
Cover and let simmer for 40 minutes.
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5
At the end of cooking, add the mushrooms to preserve all their flavor as their cooking time is quite brief.
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Frequently asked questions
Preparation takes 30 minutes and cooking takes 40 minutes, for a total of 70 minutes.
This recipe serves 2 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
This recipe is prepared using frying pan. Follow the detailed steps above for best results.
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