How to make veal croquettes?
This recipe takes 30 minutes for 2 servings, medium difficulty.
Easy veal croquettes recipe step by step. Ready in 30 minutes. Easy. Serves 2. With 2 escalopes de veau, 2 veal cutlets, 2 escalopas de ternera.
15 min
Prep time
15 min
Cook time
2
Servings
Medium
Difficulty
30 min
Total time
Lunch
Meal type
What ingredients for veal croquettes?
How to prepare veal croquettes?
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1
Remove the crust from the bread.
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2
Cut it and let it soak in the milk for 10 minutes.
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3
Chop the beef.
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4
Put the ground meat in a large bowl, mix with the squeezed bread crumbs, salt, pepper, and a pinch of mace.
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5
When the mixture is homogeneous and light, add the heavy cream, and mix again.
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6
Dip your hands in cold water, take 1/4 of the preparation, and form a ball that you flatten.
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7
Repeat the operation and place 4 hardening galettes in the refrigerator for 1 hour.
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8
Roll the galettes in the breadcrumbs.
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9
Cook on high heat for 5 minutes on each side in a pan with butter, reduce the heat and cook for another 5 minutes.
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Frequently asked questions
Preparation takes 15 minutes and cooking takes 15 minutes, for a total of 30 minutes.
This recipe serves 2 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
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